Teams

Our Current Team

By January 10, 2020 February 18th, 2022 No Comments

Candidate: 

To be selected at Foodservice Australia, 27 February 2022

 

Commis: 

To be selected by the winning candidate.

 

President: Tom Milligan

Technical Director, Le Cordon Bleu Australia

 

Head Coach: Scott Pickett

Chef Owner, Scott Pickett Group