AUSTRALIAN TEAM 2019
Candidate: Michael Cole
Michael Cole is Head Chef at Georgie Bass Café & Cooking School and Flinders Hotel Conference & Events on the Mornington Peninsula in Victoria. Over the past 10 years he has held senior chef positions in kitchens around the world, from Niseko, Japan to Nice, France, and more recently in Tasmania, Mt Buller and now Flinders.
Commis: Laura Skvor
Cole’s commis chef Laura Skvor is a first-year apprentice studying at Chisholm Institute, who shot to fame in 2016 as a finalist on the hit TV show My Kitchen Rules.